Culture

Gluten-Free food in Italy: a new path to Italian flavors

Italy, a land whose cuisine is known world-wide thanks to gluten-rich staples such as pasta and pizza, is actually quite celiac disease friendly. Nearly one percent of Italians test positive for celiac disease, which is an intolerance for gluten, a protein found in wheat.  This percentage is on par with the global average, so the

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Ponte delle Torri – A bridge between two fortresses

In a large gorge south of Spoleto, an imposing limestone bridge arises from a sea of lush vegetation. The precise, man-made structure juxtaposes with the wild, organic flora that surrounds it to create a breathtaking panorama unforgettable to those who have the chance to admire it. Spoleto’s Ponte delle Torri (Bridge of Towers) is not

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Matera: European Capital of Culture 2019

The European Capital of Culture is a title given to a European city for an interval of one year during which the city will organize cultural events showcasing both the city and its role in Europe. Established in 1985, this distinction aims to promote European unity.  The title is an opportunity for European cities to

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