Food and Wine

Langhe: Land of Kings, Wines and Truffles

Looking for the perfect destination for a gourmet gateway? Ask Trips2Italy about the Langhe, in the Piedmont region. It is an area of gently undulating hills, ancient castles, medieval villages and vast vineyards where some of the finest specialties and wines (Barolo, Nebbiolo ) of the whole northern Italy are produced. Discover the taste of

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Exploring the Unique History of Coffee in Trieste

When tourists think of the best place for good coffee in the beautiful nation of Italy, famous towns such as Naples or Rome are often the first to come to mind. These cities, however, are not the only coffee spots in the country. On the opposite side of the peninsula, sharing a border with Slovenia,

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Learn about Art and Culture of the Aosta Valley During Foire de Saint Ourse

Skiers know that they can find quite a few great places to go skiing on their Italian vacation, and the Aosta Valley is one that often stands out amongst the best in the country. You can find great lifts and runs, perfect snow, and plenty to love about the area. This area offers far more

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Marche Region: an Alternative Itinerary for Nature, Art and White Truffle

As some may know, the delicious and exclusive white truffle can be found and savored not only in the Alba and Piedmont region, but also in the municipality of Acqualagna in Italy’s central region of Marche. Although Acqualagna’s population is only less than 5000, it is renowned throughout Europe for its centuries-old tradition of truffle

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Cremona: a Musical City with a Very Sweet Tooth

Have you ever climbed up and down a thousand steps in a narrow staircase? Have you ever been to the place where some of the world’s finest violins come from? Have you ever tasted sweet and delicious nougat? If you can answer yes to at least at one of these questions then you know this

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Fontina Cheese: Taste a Slice of Aosta Valley

The Fontina is a DOP cheese which means that it has the Denomination of Protected Origin in all of the European Union and around the world, a classification that today guarantees at a European level the respect for strict production regulations and allows for the maintenance of the cheese’s specific and organoleptic qualities, as well

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San Daniele Ham : A Celebration of Flavors in Friuli Venezia Giulia!

Land of the Romans, Lombards, Venetians and the Habsburgs the Friuli Venezia Giulia region is a hidden treasure to be discovered for its history, customs and hospitable people. Let us focus on a beautiful and charming small town called San Daniele which is said to be the place where the perfect Friulan dialect is spoken

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