Recipes

Aperol Spritz Cocktail

[trg_recipe template="recipe" img_alt="Aperol Spritz Recipe" img_align="center" summary="In Italy, it’s not a true aperitivo without Aperol Spritz. This refreshing drink known for its beautiful orange hue is easy to make and perfect for any occasion." method_heading="Instructions" other_notes="Note: Be sure to add the ingredients in this order, otherwise the Aperol will settle at the bottom of the [...]

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Porchetta di maiale

[trg_recipe template="recipe" img_alt="Porchetta di maiale Recipe" img_align="center" summary="An authentic Italian roasted pork recipe." method_heading="Instructions" other_notes="" recipe_cuisine="Italian" recipe_category="Main Course" show_tags="true" cooking_method="Roasting" prep_time="15" cook_time="120" total_time="135" author_src="custom" author_name="Trips 2 Italy" ing_heading="Ingredients" ingredients="%5B%7B%22list%22%3A%223%20%C2%BE%20-%204%20lbs.%20boneless%20pork%20shoulder%20roast%2C%20skin%20on%5Cn4%20sprigs%20rosemary%5Cn2%20teaspoons%20fennel%20pollen%5Cn5%20cloves%20garlic%2C%20minced%5Cn1%20%C2%BD%20teaspoons%20salt%5Cn1%20%C2%BD%20ground%20black%20pepper%5Cn2%20tablespoons%20extra%20virgin%20olive%20oil%5CnKitchen%20twine%22%7D%5D" nutri_heading="More Information" extra_notes="" recipe_yield="8 Servings" suitable_for_diet="" custom_nutrients="%5B%7B%22level%22%3A%220%22%2C%22text_style%22%3A%22normal%22%7D%5D" json_ld="" hide_author="true" hide_nutrition="true" social_buttons=""][trg_recipe_method] Pre-heat the oven to 375 degrees. Finely chop the rosemary and place in a small

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Bollito Makes A Christmas Day Dinner

[trg_recipe name_src="custom" name_txt="Bollito" template="recipe" img_caption="Classic Bollito" img_align="center" summary="Bollito is a dish prevalent in the northern part of Italy especially in the regions of Lombardy and Piedmont. It typically consists of a variety of meats, usually tougher cuts of beef or veal, that are gently boiled for about 3 hours in a broth made from vegetables

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Roasted Veal and Potatoes

[trg_recipe template="recipe" img_caption="Roasted Veal" img_align="center" summary="Roasted Veal and Potatoes is a common Christmas Day meal. " method_heading="Preparations" other_notes="" recipe_cuisine="Italian" recipe_category="Main Course" show_tags="true" cooking_method="Roasting" ing_heading="Ingredients" ingredients="%5B%7B%22list%22%3A%222%20lbs.%20veal%20tenderloin%5Cn%5Cn1%20cup%20dry%20white%20wine%5Cn%5Cn1%20sprig%20of%20rosemary%5Cn%5Cn1%20garlic%20clove%2C%20cut%20in%20half%5Cn%5Cn2%20sage%20leaves%5Cn%5Cn1%20bay%20leaf%5Cn%5Cn3%20tablespoons%20extra%20virgin%20olive%20oil%5Cn%5Cn1%20ladle%20of%20warm%20beef%20broth%5Cn%5CnSalt%20and%20pepper%20to%20taste%22%7D%5D" suitable_for_diet="" custom_nutrients="%5B%7B%22level%22%3A%220%22%2C%22text_style%22%3A%22normal%22%7D%5D" json_ld="" hide_nutrition="true" social_buttons=""][trg_recipe_method] Pre-heat oven to 400 degrees. Tie the veal with kitchen twine and season with salt and pepper on all sides. In a pot large enough

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Spaghetti alle Vongole

[trg_recipe template="recipe" img_caption="Spaghetti alle Vongole" img_align="center" summary="Spaghetti Alle Vongole or Spaghetti with clams is a classic dish any time of year, but at Christmas, this dish often takes center stage. " method_heading="Preparations " other_notes="" recipe_cuisine="Italian" recipe_category="Main Course" recipe_category_other="Christmas" show_tags="true" prep_time="20" cook_time="25" author_src="custom" author_name="Tommaso De Poi" author_url="Tommaso De Poi" ingredients="%5B%7B%22list%22%3A%222%20%C2%BC%20lbs.%20clams%5Cn%5Cn10.5%20oz.%20spaghetti%5Cn%5Cn%C2%BD%20cup%20dry%20white%20wine%5Cn%5Cn2%20cloves%20garlic%5Cn%5Cn2%20tablespoons%20olive%20oil%5Cn%5CnRed%20pepper%20flakes%20to%20taste%5Cn%5CnSalt%20and%20pepper%20to%20taste%22%7D%5D" suitable_for_diet="" custom_nutrients="%5B%7B%22level%22%3A%220%22%2C%22text_style%22%3A%22normal%22%7D%5D" json_ld="" hide_nutrition="true" social_buttons=""][trg_recipe_method] Preparing

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Roasted baccalà with Tomatoes and Potatoes

[trg_recipe template="recipe" img_caption="Roasted baccalà with tomatoes and potatoes" img_align="center" summary="This is a classic Italian Christmas Eve Dish" method_heading="Preparation Instructions " other_notes="" recipe_cuisine="Italian" recipe_category="Main Course" recipe_category_other="Christmas Eve" show_tags="true" cooking_method="Bake" prep_time="20" cook_time="35" author_src="custom" author_name="Tommaso De Poi" author_url="Tommaso De Poi" ing_heading="Ingredients " ingredients="%5B%7B%22list%22%3A%222.5%20lbs.%20prepared%20salt%20cod%2Fbaccal%C3%A0%20(see%20step%201)%5Cn%5Cn1%20lb.%20potatoes%2C%20cut%20into%20thin%20slices%5Cn%5Cn14.5%20oz.%20can%20diced%20tomatoes%5Cn%5Cn1%20onion%2C%20diced%5Cn%5Cn%C2%BC%20cup%20dry%20white%20wine%5Cn%5Cn1%20garlic%20clove%5Cn%5Cn1%20tablespoon%20chopped%20parsley%5Cn%5CnRed%20pepper%20flakes%20to%20taste%5Cn%5Cn4%20tablespoons%20olive%20oil%5Cn%5CnSalt%20to%20taste%22%7D%5D" suitable_for_diet="" custom_nutrients="%5B%7B%22level%22%3A%220%22%2C%22text_style%22%3A%22normal%22%7D%5D" json_ld="" hide_date="true" hide_author="true" hide_nutrition="true" social_buttons=""][trg_recipe_method] Preparing the salt cod: Three days prior to

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